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Episode details

World Service,2 mins

Wine: The stronger the better?

The Food Chain

Available for over a year

For decades many wine drinkers have equated higher alcohol content with better quality. But are they right? Charlie Young from Vinoteca, a London wine bar, gives his verdict with the help of a 15.5 per cent bottle of red. (Picture: A man tasting wine. Credit: Getty Images)

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