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We are live at the Singapore Airshow 2014, where our correspondent, Puneet Pal Singh, gets to enjoy the thrills and glamour amid the multi-billion dollar deals. In Vietnam, four decades since the war ended, McDonalds has opened its first restaurant - and the queues were around the block. We tuck into a Big Mac with Vietnamese culture and travel writer James Pham. Joining us from Cornell University, Professor Eswar Prasad tells us why the dollar's not done for in his book "The Dollar Trap". And Lucy Kellaway of the Financial Times laments her lack of lustrous locks and wonders what hairstyle best projects confidence.
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