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Vegan carrot and sweetcorn fritters, crispy tofu fajitas and make-ahead grain bowls are quick and delicious plant-based recipes to make you feel good.

9 minutes

Last on

Sat 18 May 202415:30

Broadcasts

  • Mon 1 Jun 202008:50
  • Mon 22 Jun 202008:47
  • Mon 29 Jun 202008:49
  • Thu 9 Jul 202008:30
  • Wed 22 Jul 202017:01
  • Sat 1 Aug 202014:17
  • Sun 2 Aug 202014:17
  • Mon 3 Aug 202014:17
  • Tue 4 Aug 202014:17
  • Thu 6 Aug 202014:17
  • Fri 7 Aug 202014:17
  • Sat 8 Aug 202013:35
  • Tue 11 Aug 202013:20
  • Tue 11 Aug 202018:29
  • Tue 12 Jan 202105:59
  • Thu 19 Aug 202119:45
  • Sat 21 Aug 202120:39
  • Tue 24 Aug 202115:10
  • Tue 12 Apr 202209:53
  • Fri 15 Apr 202205:34
  • Sun 1 May 202208:10
  • Sat 13 Aug 202220:37
  • Sun 14 Aug 202220:37
  • Sat 29 Apr 202314:15
  • Sat 27 May 202305:50
  • Mon 29 May 202306:20
  • Wed 23 Aug 202320:53
  • Fri 25 Aug 202320:34
  • Sun 3 Sep 202307:56
  • Tue 5 Sep 202307:56
  • Thu 7 Sep 202307:55
  • Sat 18 May 202414:50
  • Sat 18 May 202415:00
  • Sat 18 May 202415:30

Get started with Dr Rupy Aujla's recipes

Get started with Dr Rupy Aujla's recipes

You can find all of the recipes featured in the series on BBC Food.