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Wonderful Turkish treats, chicken and fenugreek, pan-fried liver with sage and almonds

Celebrating the best food and drink from Bedfordshire, Hertfordshire and Buckinghamshire.

2 hours

Last on

Sun 21 Jan 201811:00
BBC Three Counties Radio

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Tartiflette, a Steak, Ale and Marrow Pie and a Flan Parisien

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Beef tacos, grandma Eileen’s tea loaf, honey cheesecake

See all episodes from Nick Coffer's Weekend Kitchen

Broadcast

  • Sun 21 Jan 201811:00
    BBC Three Counties Radio

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