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Magnificent lamb shanks, Italian treats and a pumpkin cake

Kumud Gandhi, Alfonso Bravocco and Margaret Knox are serving up the delicious recipes

2 hours

Last on

Sun 30 Oct 201611:00
BBC Three Counties Radio

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Mussels and chips, sweet baked leftover croissants and Persian duck

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Slow-cooked shepherds pie, hake and fennel and margarita sorbet

See all episodes from Nick Coffer's Weekend Kitchen

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  • Sun 30 Oct 201611:00
    BBC Three Counties Radio

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