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French chef Richard Bertinet and Bridgwater Dock

With Bath chef Richard Bertinet - whose new book Patisserie Maison aims to demystify the great art of French pastry making. Plus there's a visit to beautiful Bridgwater Dock.

2 hours

Last on

Thu 18 Sep 201412:00
BBC Radio Somerset & BBC Radio Bristol

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How to turn £1 into big money and Georgian Bridgwater

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Broadcast

  • Thu 18 Sep 201412:00
    BBC Radio Somerset & BBC Radio Bristol