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Great music and guest, Steve Lamb. He's an expert in the smoking and curing of meat.

Steve works alongside Hugh Fearnley-Whittingstall at Axminster's River Cottage

Plus the 'Guess the Guest' competition: lines open just after 11am.

3 hours

Last on

Thu 20 Feb 201409:00

Broadcast

  • Thu 20 Feb 201409:00