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Food on Friday with Paul Clerehugh

Paul Clerehugh tells you how to cook colcannon, Irish stew and red cabbage and chocolate and Guinness brownies. All the recipes are available for you to download in the links area.

3 hours

Last on

Fri 11 Mar 201113:00
BBC Radio Berkshire

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10/03/2011

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14/03/2011

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  • Fri 11 Mar 201113:00
    BBC Radio Berkshire

World War One At Home

World War One At Home

Discover incredible stories about life in Devon during WW1.