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Sean Fletcher and Edith Bowman visit the National Ploughing Championships in Derbyshire on a food adventure. English mustard, pies and coriander are also on the menu.

Sean Fletcher and Edith Bowman visit the National Ploughing Championships in Derbyshire on a food adventure, where they discover the story behind the Bakewell Tart and are let loose on tractors. Food journalist Leyla Kazim is in Norfolk to find out the secrets of producing mustard, and baker Briony-May Williams goes on the trail of Britain’s favourite herb, coriander.

29 minutes

Last on

Mon 6 Feb 202320:30

Credits

RoleContributor
PresenterEdith Bowman
PresenterSean Fletcher
Series EditorRichard Park
Executive ProducerRoss Harper

Broadcast

  • Mon 6 Feb 202320:30