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Diarmuid is on a mission to keep chickens, and there is expert advice on growing moss and lichen. Also in this episode, an urban rooftop farm in the centre of Cork City, a nettle soup recipe to feed plants, and a visit to Ballymaloe Cookery School to meet hen-loving chef Rachel Allen.

13 minutes

Broadcasts

  • Mon 25 Jan 202122:30
  • Mon 12 Apr 202122:30
  • Sat 29 May 202119:45
  • Thu 23 Dec 202101:25
  • Mon 21 Mar 202201:20
  • Tue 14 Jun 202223:45
  • Fri 30 Sep 202219:00
  • Sat 15 Apr 202316:30
  • Fri 17 Nov 202319:00
  • Sat 6 Apr 202419:30
  • Fri 29 Nov 202419:00
  • Tue 11 Nov 202523:45