09/01/2021
Matt Tebbutt and chefs Adam Byatt and Anna Haugh are joined by special guest Tamzin Outhwaite.
Matt Tebbutt and chefs Adam Byatt and Anna Haugh are joined by special guest Tamzin Outhwaite. There are great moments from the BBC food archive, including clips from Rick Stein, Keith Floyd, Nadiya Hussain and Sam Evans and Shauna Guinn. Olly Smith joins via video link to pick the wines to go with the studio dishes.
Last on
Music Played
Timings (where shown) are from the start of the programme in hours and minutes
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01:01Mott the Hoople
All The Way From Memphis
This week's wines
Chicken fricassee with pesto
Taste The Difference Vernaccia Di San Gimignano, 2019, ItalySainsbury’s, £8.00
Clementine and gin-cured salmon
Finest Blanquette De Limoux, 2018, FranceTesco, £9.50
Crab with glazed béarnaise
Studio Blanc by Miraval, 2019, France Co-op, £12.00
Coconut tart with chocolate mousse
Irresistible PX, SpainCo-op, £6.50
Credits
| Role | Contributor |
|---|---|
| Presenter | Matt Tebbutt |
| Interviewed Guest | Tamzin Outhwaite |
| Executive Producer | Amanda Ross |
| Production Manager | Charlotte Roach |
| Producer | James Bedwell |
| Production Company | Cactus TV |
Broadcast
- Sat 9 Jan 202110:00
The latest recipes from Saturday Kitchen
Head to the BBC Food site.
