Main content
Sorry, this episode is not currently available

09/11/2020

On tonight’s One Show, chef Tom Kerridge talks about his new series Saving Britain’s Pubs, and Paul O’Grady tells us all about his new travelogue series, which sees him exploring his home county of Kent.

30 minutes

Last on

Mon 9 Nov 202019:00

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:15

    Laura Welsh

    Ghosts

  • 00:16

    Tom Odell

    Magnetised

  • 00:16

    Sigala & Digital Farm Animals

    Only One

  • 00:24

    Sam Feldt, Deepend,

    Runaways - Jay Hardway Remix Edit (feat. Teemu)

  • 00:27

    Fun Boy Three & Bananarama

    It Ain't What You Do...

Credits

RoleContributor
PresenterMichael Ball
PresenterAlex Scott
Executive ProducerRob Unsworth

Broadcast

How to make smarter seafood choices and help shape the future of sustainable fishing

How to make smarter seafood choices and help shape the future of sustainable fishing

Find out more with The Open University.

Understand asthma better with The Open University

Understand asthma better with The Open University

Find out more about some common types of asthma and the treatments available.

Send your stories to our team

Send your stories to our team

We report on the stories that matter to you, so get in touch if you've a story to share