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07/09/2019
Matt Tebbutt and chefs Freddy Bird and Claire Thomson are joined by special guest Phyllis Logan.
Matt Tebbutt and chefs Freddy Bird and Claire Thomson are joined by special guest Phyllis Logan. There are great moments from the BBC food archive, including clips from Rick Stein, Keith Floyd, Nigella Lawson and Nadiya Hussain, and drinks expert Olly Smith picks the wines to go with the studio dishes.
Last on
Sat 7 Sep 201910:00
This week's wines
Roasted cherry tomatoes with baked ricotta and pizzette fritteThe Best Valdobbiadene Prosecco, ItalyMorrisons, £10.00
Roast duck with Provencal black figsCraft 3 Pinot Noir, New ZealandMarks & Spencer, £13.00
Grilled red mullet with clamsM de Minuty Rosé, FranceMajestic, from £12.99
Loin of venison with creamed corn and cobnutsAgenda Dão, PortugalMajestic, from £7.99
Roast duck with Provencal black figsCraft 3 Pinot Noir, New ZealandMarks & Spencer, £13.00
Grilled red mullet with clamsM de Minuty Rosé, FranceMajestic, from £12.99
Loin of venison with creamed corn and cobnutsAgenda Dão, PortugalMajestic, from £7.99
Credits
| Role | Contributor |
|---|---|
| Presenter | Matt Tebbutt |
| Interviewed Guest | Phyllis Logan |
| Series Producer | Charlotte Collins |
| Executive Producer | Amanda Ross |
| Producer | James Bedwell |
| Production Company | Cactus TV |
Broadcast
- Sat 7 Sep 201910:00
The latest recipes from Saturday Kitchen
Head to the BBC Food site.
