
21/07/2018
Matt Tebbutt is joined by chefs Nargisse Benkabbou and Aktar Islam, plus special guest Joanna Scanlan. Jane Parkinson picks the drinks to go with the studio dishes.
Matt Tebbutt is joined by chefs Nargisse Benkabbou and Aktar Islam, plus special guest Joanna Scanlan. There are great moments from the BBC food archive, including clips from Rick Stein, Raymond Blanc, the Hairy Bikers and Nadiya Hussain. Drinks expert Jane Parkinson picks the drinks to go with the studio dishes.
Last on
Music Played
Timings (where shown) are from the start of the programme in hours and minutes
00:58Wilco
Casino Queen
00:59Richard Wagner
Liebestod
00:59Richard Wagner
Siegfried's Funeral March (Götterdämmerung)
Orchestra: Philharmonia Orchestra. Conductor: Otto Klemperer.
01:01Les Paul
Chicken Reel
01:02Horst Jankowski
A Walk in the Black Forest
01:16Laura Marling
Ghosts
01:17Take That
Up All Night
01:19Noah and the Whale
Give It All Back
This week's wines
Chicken bastilla with orange salad
Taste the Difference Conegliano Prosecco, 2017,
Italy
Sainsbury’s, from £8.50
Seafood biryani with crunchy salad and masala raita
Jim Barry The Lodge Hill Riesling, 2017, Australia
Tesco, £10
Seared scallops with crab fritters and ravigote sauce
The Project Sauvignon Blanc, 2018, South Africa
Aldi, £5.99
Smoked haddock with butterbean purée and aniseed cream
Exquisite Limestone Coast Chardonnay, 2017, Australia
Aldi, £5.79
Credits
| Role | Contributor |
|---|---|
| Presenter | Matt Tebbutt |
| Interviewed Guest | Joanna Scanlan |
| Participant | Nargisse Benkabbou |
| Participant | Aktar Islam |
| Expert | Jane Parkinson |
| Participant | Rick Stein |
| Participant | Raymond Blanc |
| Participant | Dave Myers |
| Participant | Si King |
| Participant | Nadiya Hussain |
| Series Producer | Charlotte Collins |
| Executive Producer | Amanda Ross |
| Assistant Producer | James Bedwell |
| Researcher | Scott Anderson |
| Production Coordinator | Hannah Dodd |
| Production Company | Cactus TV |
Broadcast
- Sat 21 Jul 201810:00

