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The Business of Food Waste
With food waste a huge global problem, can business find new, profitable solutions? Tanya Beckett delves into pizza bins and visits larvae breeders as she investigates what's new.
With food waste a huge global problem, can business find new, profitable solutions? Tanya Beckett delves into pizza bins, visits larvae breeders and talks to everyone from bankers to hummus-makers as she investigates why this fast-changing business scene. How can new technology help tackle the problem? And are wasteful food consumers ready for radical change?
Producer: Chris Bowlby
Editor: Penny Murphy.
Last on
Sun 1 Oct 201721:30
BBC Radio 4
More episodes
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Six ingenious ways people are making money out of food waste
In the right hands, your half-eaten sandwich could actually be a valuable resource.
Broadcasts
- Thu 28 Sep 201720:30BBC Radio 4
- Sun 1 Oct 201721:30BBC Radio 4


