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19/11/2016
Host Angela Hartnett is joined by chefs Michael Wignall and Jason Atherton and guest Catherine Tyldesley. Susie Barrie picks the wines to go with the dishes.
The weekly cookery programme is hosted this Saturday by Angela Hartnett. She is joined by chefs Michael Wignall and Jason Atherton. This week's celebrity guest is Catherine Tyldesley.
Plus great moments from the BBC food archive including clips from Rick Stein, Tom Kerridge, Ken Hom and Ching-He Huang and the Hairy Bikers.
This week's wine expert Susie Barrie picks the wines to go with the studio dishes.
Last on
Sat 19 Nov 201610:00
This week's wines
Confit chicken wing with blue cheese mousse and pickled pumpkin
Passimento Pasqua Bianco, 2015, Italy
Majestic £9.99
Wood-fired pork collar and crackling with sage and pine nut crumb
Fiano Sannio, 2015, Italy
Marks & Spencers £9.50
Lobster with ginger and spring onions
Tim Adams Clare Valley Riesling, 2015, Australia
Tesco £9.00
Sardines on toast
Finest Côtes de Gascogne, 2012, France
Tesco £6.00
Passimento Pasqua Bianco, 2015, Italy
Majestic £9.99
Wood-fired pork collar and crackling with sage and pine nut crumb
Fiano Sannio, 2015, Italy
Marks & Spencers £9.50
Lobster with ginger and spring onions
Tim Adams Clare Valley Riesling, 2015, Australia
Tesco £9.00
Sardines on toast
Finest Côtes de Gascogne, 2012, France
Tesco £6.00
Credits
| Role | Contributor |
|---|---|
| Presenter | Angela Hartnett |
| Participant | Michael Wignall |
| Participant | Jason Atherton |
| Participant | Catherine Tyldesley |
| Participant | Rick Stein |
| Participant | Tom Kerridge |
| Participant | Ken Hom |
| Participant | Ching-He Huang |
| Participant | Si King |
| Participant | Dave Myers |
| Expert | Susie Barrie |
| Series Producer | Charlotte Johnstone |
| Executive Producer | Amanda Ross |
| Producer | Sophie Rogers |
| Researcher | Maddy Ong |
| Production Company | Cactus TV |
Broadcast
- Sat 19 Nov 201610:00
The latest recipes from Saturday Kitchen
Head to the BBC Food site.
