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James Martin presents the weekly cookery programme with help from Mary Berry and Michelin-starred chef Simon Rogan. Actor Laurence Fox faces his food heaven or food hell.

James Martin presents the weekly cookery programme with help from Mary Berry and Michelin-starred chef Simon Rogan.

Actor Laurence Fox faces his food heaven or food hell.

Plus great moments from the BBC food archive, including clips from Rick Stein, The Hairy Bikers and Brian Turner with Janet Street-Porter.

Wine expert Peter Richards picks the wines to go with the studio dishes.

1 hour, 30 minutes

Last on

Sat 13 Feb 201610:00

This week's wines

Stuffed chicken thighs with lemon sauce
Taste The Difference Petit Chablis 2014, from France
Sainsbury’s £9.00

Roast sweetheart cabbage with mock teriyaki

Felsner Moosburgerin Grüner Veltliner 2014, from Austria
Waitrose £12.49

Seared rib-eye steak with a rendang sauce and Asian slaw
The Exquisite Collection Malbec 2014, from Argentina
Aldi £5.99

Fish pie with garden peas
The Exquisite Collection Muscadet Sevre et Maine Sur Lie 2014, from France
Aldi £4.99

Credits

RoleContributor
PresenterJames Martin
ParticipantMary Berry
ParticipantSimon Rogan
ParticipantLaurence Fox
ParticipantRick Stein
ParticipantSi King
ParticipantDave Myers
ParticipantBrian Turner
ParticipantJanet Street-Porter
ExpertPeter Richards
EditorJames Winter
Production CompanyCactus TV

Broadcast

The latest recipes from Saturday Kitchen

The latest recipes from Saturday Kitchen

Head to the BBC Food site.