Aasmah Mir & Pete Brown at Bristol Food Connections Festival
4 Extra Debut. Aasmah Mir, Pete Brown and Harriett Gilbert discuss food books by Mohsin Hamid, JA Brillat-Savarin and John Lanchester. From 2014.
Harriett Gilbert and her guests - broadcaster, Aasmah Mir and beer writer, Pete Brown - discuss great food books by Mohsin Hamid, Jean Anthelme Brillat-Savarin and John Lanchester.
Recorded with an audience at the Bristol Food Connections Festival.
Moth Smoke by Mohsin Hamid
Publisher: Penguin
The Physiology of Taste by Jean Anthelme Brillat-Savarin
Publisher: Everyman
The Debt to Pleasure by John Lanchester
Publisher: Picador
First broadcast on BBC Radio 4 in June 2014.
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A Good Read recording at Bristol Food Connections

BOOKS FEATURED IN THIS BROADCAST
Moth Smoke by Mohsin Hamid
Publisher: Penguin
The Physiology of Taste by Jean Anthelme Brillat-Savarin
Publisher: Everyman
The Debt to Pleasure by John Lanchester
Publisher: Picador
Broadcasts
- Tue 3 Jun 201416:30BBC Radio 4 FM
- Fri 6 Jun 201423:00BBC Radio 4
- Mon 6 Jun 202218:30BBC Radio 4 Extra
- Tue 7 Jun 202200:30BBC Radio 4 Extra
Opening Lines
How many of these 100 Novels have you read?
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A Good Read
Find reading inspiration with favourite books chosen by our guests.





