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Episode 125
James Martin takes a look back at some of his favourite recipes and best moments from Saturday Kitchen.
Last on
Sun 23 Mar 201410:00
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This week's recipes
Deep fried whiting in oatmeal with a warm potato salad
Spicy lamb albondigas (meatballs)
Roast duck rolled in liquorice charcoal with tamarind and lime
Chargrilled fillet steak with smoked chilli butter, girolle mushrooms and purple sprouting
Smoked haddock and leek risotto with roasted smoked haddock and parsley oil
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Executive Producer | Chris Worthington |
Broadcast
- Sun 23 Mar 201410:00
Latest Recipes
The latest recipes from Saturday Kitchen Best Bites.
