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Episode 6
Episode 6 of 10
To get you in the Christmas cooking spirit, James Martin is joined in the kitchen by chefs Ching-He Huang and Brian Turner. John Torode demonstrates how to cook the perfect roast pork with Christmas polenta. Plus celebrity guests and treats from the BBC's festive food archives.
Last on
Sun 22 Dec 201313:15
Clip
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How to decorate a cake
Duration: 01:01
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Participant | Ching-He Huang |
| Participant | Brian Turner |
| Participant | John Torode |
| Series Producer | Juliet Bacon |
| Series Producer | James Winter |
| Series Producer | Chris Worthington |
| Executive Producer | Amanda Ross |
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