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Episode 18
Episode 18 of 20
Paul Hollywood celebrates the best of British pies and puddings with a luxurious black pudding sausage plait, a nostalgic pudding flavoured with black liquorice, and his take on the classic black forest trifle.
Last on
Wed 29 Jan 201408:15
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Recipes featured in this episode
The sausage plait is either a poor man’s Wellington, or a posh sausage roll, depending on how you look at it. It’s certainly good enough for a special meal.
See the selection of recipes featured in this episode
See the selection of recipes featured in this episode
Credit
| Role | Contributor |
|---|---|
| Presenter | Paul Hollywood |
Recipes from the series
See all the latest recipes from Paul Hollywood's new series.
