Main content
08/12/2012
James Martin hosts the cooking show, and is joined by Vivek Singh and Silvena Rowe. There is a chance to enjoy some classic moments from Rick Stein, Great British Menu and Rachel Khoo's Little Paris Kitchen, and expert Peter Richards chooses the wine to match the studio dishes.
Last on
Sat 8 Dec 201210:00
This week's wine list
Ottoman lamb with saffron and rosewater rice pilaf
Taste the Difference Gewürztraminer 2011, France
Sainsbury’s £7.99
Roast loin of venison with root vegetables and venison meatballs
Extra Special Primitivo 2010, Italy
Asda £5
Roast chicken with game chips, bread sauce and bacon-wrapped chipolatas
Finest Chianti Riserva 2009, Italy
Tesco £6
Trout with scallop mousseline, beurre noisette and almonds
Finest White Burgundy 2011, France
Tesco £7
Taste the Difference Gewürztraminer 2011, France
Sainsbury’s £7.99
Roast loin of venison with root vegetables and venison meatballs
Extra Special Primitivo 2010, Italy
Asda £5
Roast chicken with game chips, bread sauce and bacon-wrapped chipolatas
Finest Chianti Riserva 2009, Italy
Tesco £6
Trout with scallop mousseline, beurre noisette and almonds
Finest White Burgundy 2011, France
Tesco £7
This week's recipes
Find all of this week's recipes at the BBC Food website
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Series Producer | James Winter |
| Participant | Vivek Singh |
| Participant | Silvena Rowe |
| Expert | Peter Richards |
Broadcast
- Sat 8 Dec 201210:00
The latest recipes from Saturday Kitchen
Head to the BBC Food site.
