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Raymond Blanc's Kitchen SecretsSeries 1Episodes Episode guide
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Back up to: Raymond Blanc's Kitchen Secrets
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Tomatoes
8/8Raymond focuses on tomatoes, opening with a salad recipe inspired by his mother.
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Eggs and Cheese
7/8Raymond uses two versatile staple ingredients - eggs and cheese.
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Bread
6/8Raymond focuses on bread and the miracle of yeast.
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Game and Mushrooms
5/8Recipes include a delicate cep mushroom tortellini and salt crust baked pigeon.
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Winter Vegetables
4/8Raymond attempts to make roots exciting with delicious recipes including beetroot salad.
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Apples
3/8Raymond looks to apples for inspiration and makes a simple apple tart.
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Fish
2/8Raymond creates a light lunch or supper of grilled mackerel with a soy lime dressing.
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Chocolate
1/8With four mouthwatering recipes and some ideas from champion chocolatier William Curley.





