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Si and Dave explore Essex where they cook a traditional county favourite in Southend-on-Sea. They harvest Colchester oysters and learn how to talk to turkeys. Finally, they face a cook-off against top chef Mark Baumann. Restaurant diners decide who has created the best taste of Essex.

45 minutes

Credits

RoleContributor
PresenterSi King
PresenterDave Myers
Series ProducerDave Mynard
DirectorDuncan Barnes
DirectorStuart Barnes

Broadcasts

  • Thu 24 Sep 200917:15
  • Thu 8 Oct 200903:20
  • Thu 22 Jul 201017:15
  • Wed 31 Aug 201115:45
  • Mon 20 Aug 201215:45
  • Fri 31 May 201315:45