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Fish
Episode 5 of 13
Cookery series in which Rachel Allen demonstrates straightforward recipes made using readily accessible foods. Rachel cooks Bretonne prawns, squid salad and mussels.
Last on
Sat 6 Oct 200711:30
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Credit
| Role | Contributor |
|---|---|
| Presenter | Rachel Allen |
Broadcast
- Sat 6 Oct 200711:30