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Cookery series. Bill cooks up dishes for a rainy day, using staples from the pantry and the freezer to cook comforting recipes that take a little longer than usual.

Sydney-based restaurateur Bill Granger illustrates his fresh, uncomplicated approach to food using the best of ingredients and a range of multicultural influences. Bill cooks up dishes for a rainy day, using staples from the pantry and the freezer to cook warming and comforting recipes that take a little longer than usual.

30 minutes

Last on

Sat 19 Jan 200811:30

Credit

RoleContributor
ActorBill Granger

Broadcasts

  • Sun 8 Jul 200711:30
  • Sat 19 Jan 200811:30