Main content
Episode 1
Episode 1 of 6
On Jay Rayner's menu are Hugh Fearnley-Whittingstall, Elisabeth Luard, Josceline Dimbleby and Stephen Fry. From August 2004.
Journalist and food critic Jay Rayner gives his four contestants a good grilling on their knowledge of food and drink.
On the menu:
* Devour the secret of Stephen Fry's home-made mayonnaise
* The song that keeps Josceline Dimbleby happy while cooking
* The store cupboard staple of food writer Elisabeth Luard
* The best way to catch an eel, according to Hugh Fearnley-Whittingstall
Producer: Dixi Stewart
First broadcast on BBC Radio 4 in August 2004.
Last on
Wed 9 Jul 202504:00
BBC Radio 4 Extra
More episodes
Previous
You are at the first episode
Broadcasts
- Thu 5 May 201609:00BBC Radio 4 Extra
- Thu 5 May 201616:00BBC Radio 4 Extra
- Fri 6 May 201604:00BBC Radio 4 Extra
- Tue 9 Jan 201816:00BBC Radio 4 Extra
- Wed 10 Jan 201804:00BBC Radio 4 Extra
- Fri 27 Dec 201909:00BBC Radio 4 Extra
- Fri 27 Dec 201916:00BBC Radio 4 Extra
- Sat 28 Dec 201904:00BBC Radio 4 Extra
- Fri 3 Sep 202109:00BBC Radio 4 Extra
- Fri 3 Sep 202116:00BBC Radio 4 Extra
- Sat 4 Sep 202104:00BBC Radio 4 Extra
- Fri 3 Nov 202309:00BBC Radio 4 Extra
- Fri 3 Nov 202314:00BBC Radio 4 Extra
- Fri 3 Nov 202319:00BBC Radio 4 Extra
- Sat 4 Nov 202305:00BBC Radio 4 Extra
- Tue 8 Jul 202514:00BBC Radio 4 Extra
- Tue 8 Jul 202520:00BBC Radio 4 Extra
- Wed 9 Jul 202504:00BBC Radio 4 Extra
