Fish Dishes
Flavours from the deep blue sea
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Cheesy Smoked Haddock Stuffed Potatoes with Salsa Verde Crema
Cheesy smoked haddock, stuffed potatoes with salsa verde crema
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Prawn and sweetcorn laksa
Prawn and sweetcorn laksa
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Scallops with Sage, Crispy Bacon, and Roast Celeriac Cream
Scallops with sage, crispy bacon, and roast celeriac cream
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Teriyaki whiskey glazed salmon with spiced carrot rice
Teriyaki whiskey glazed salmon with spiced carrot rice
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Sushi with Home pickled Ginger and Radish
Make your own Sushi ahead of International Sushi day!
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BBQ Fish
Perfect for a warm summer evening
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Beer Battered Prawn Tacos
Beer battered prawn tacos
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Crab Salad with celeriac, apple and hazelnuts
Crab Salad with celeriac, apple and hazelnuts
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Kippers with Harissa potatoes
Kippers with Harissa potatoes
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Korean Style Fried Fish Bap with Homemade Ginger Chilli Mayo
Korean Style Fried Fish Bap with Homemade Ginger Chilli Mayo
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Mussel and Smoked Haddock Gratin
Mussel and Smoked Haddock Gratin
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Quince cured salmon
with crispbreads and spiced beetroot dressing
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Sage brown buttered scallops with cannellini beans
A maritime feast, served with a delicious Italian twist "Bellissimo"
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Scallops with an Apple Salad
Scallops with celeriac and apple puree, with an apple salad.
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Smoked Haddock
With hay smoked potatoes and dulse butter
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Smoked Haddock & Leek Chowder
With Dulse Crackers
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Smoked Mackerel
Smoked Mackerel, Beetroot and Apple Salad and Treacle Wheaten Farls
