Revise: Commercial use of plantsPlant products

Humans make use of plants for food, for raw materials and as a source of medicines. Modern biotechnology techniques have allowed the production of new species with previously unknown characteristics.

Part ofBiologyRevise: Plants and their uses

Plant products

Humans use plants in many ways:

  • , eg timber for building
  • food, eg wheat for making bread
  • , eg foxgloves produce a medicine for treating heart problems

Production of a pure and usable plant product is often a lengthy process. For example, the production of timber involves many stages. The seeds are sown and raised in nurseries where weeding and feeding are of prime importance. Then after two or three years the seedlings are planted outside to grow. The first small trees can be harvested after 15 years, but most of the trees will be felled after 40 - 50 years.

An area of a forest is cleared with heavy machinery.

Other examples of processing are malting of barley, or the production of oil and margarine from rapeseed.

Malting of barley

The brewing industry uses barley as the source of the sugar that the yeast ferments to make the ethanol (alcohol) in beer. However, barley stores sugar in the form of starch, which is a type of sugar that yeast cannot use. In order to solve this, the brewer allows the barley grains (seeds) to germinate. Enzymes in the barley then convert the starch into maltose sugar, which the yeast can ferment. This process is called malting.

Large industrial vat of malting barley.
Image caption,
Large industrial vat of malting barley

Scientists are always working to find new uses for plants or plant products, such as new medicines, possible fuel sources, safer pesticides and new sources of food.