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| Monday, 5 March, 2001, 17:52 GMT Foot-and-mouth factfile A computerised image of the foot-and-mouth virus (Oxford University) What is foot-and-mouth disease? It is a highly infectious viral disease that may even be transmitted through dust particles in the air and can prove fatal in pigs, cattle sheep and goats. Infected animals' hooves and mouths become blistered causing lameness, increased salivation and loss of appetite. They rapidly lose weight and produce less milk. Can animals recover from it? There is a vaccine available which is rarely used in the European Union, but widely used in some other parts of the world. If a vaccine is available - why don't we use it? If the UK decided on vaccination instead of slaughter it would be unable to export livestock to key markets in Europe and the USA. Vets in the UK believe the best way of stopping the spread of foot-and-mouth is to destroy any affected herd, incinerate the carcasses and isolate all affected farms inside a five-mile radius exclusion zone. Another argument against vaccination is that blood tests to distinguish animals which have received vaccines from animals which have contracted the disease are not recognised internationally. There are seven main types of the foot-and-mouth virus and several subtypes of each. The UK virus is "sub-type O". Vaccination might be considered in some parts of the EU if other measures fail to control the epidemic. The EU currently has three centres where there are emergency stocks of antigens that could be used to make vaccines against foot-and-mouth disease: Pirbright in the UK, Lyon in France, and Brescia in Italy. Before 2001, when was the last epidemic in the UK? It cost the country an estimated �150m in slaughter costs and lost sales in 1967 and 1968. A total of �27m was paid out to farmers in compensation. Farms had to be scrubbed with disinfectant twice a day and animals were not allowed on to the land for at least six months after the slaughter. The worst outbreaks were in Wales, Cheshire, Shropshire. Are humans in danger? What other countries have it? If it is so dangerous, why are some animals being moved around the country? The government's chief veterinary officer Jim Scudamore said relaxing the ban would not spread the disease as all the animals would come from uninfected areas and would be examined before they were transported and again at the abattoir. Agriculture minister Nick Brown also said there was little risk that the disease would spread as a result of the relaxation - although he also said: "I'm very conscious that in 1967, in that outbreak they believed they had it under control, relaxed controls and then it broke out again." |
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