The power of the private sector: 8th - 13th March, 2009
This week we look at the private sector in Africa and how entrepreneurs can get ahead when setting up in their businesses.
We'll bring you reports and comments on how to finance a business, on commodities, the role of privatizations, and even business tips.
Creating a market of chocoholics
Ivory Coast's economy rapidly grew after independence by focusing on growing two key cash crops - coffee and cocoa.
But some Ivorians now have a different vision and they're trying to create a market for the final product.
Just over a year ago they took over a failing Swiss chocolate factory in Abidjan and successfully turned it around. The BBC's John James toured the factory with floor manager Issiaka Koné.
Getting access to loans in Uganda
Financial institutions in Uganda have not been affected much by the global economic downturn, largely because of stringent fiscal policies and high interest rates levied on credit facilities. Whereas this practice has insulated these institutions from feeling the immediate effects of the global credit crunch, it has made it difficult for many entrepreneurs to access loans that could help them finance fledgling businesses, Joshua Mmali reports
Doing business in a virgin territory
Business is booming in oil-rich South Sudan, since a peace deal, The Comprehensive Peace Agreement, ended one of Africa's longest civil wars, leaving even basic infrastructure in ruins.
The underdeveloped region has acted as a magnet for business people and entrepreneurs from all over, but as Peter Martell reports from the southern Sudanese capital Juba, the challenges are as great as the opportunities.
Entrepreneur profile
Allan Murungi is a Kenyan businessman brewing up a storm in the beer industry.
He is in his 30's and he has set up a brewing company that is giving the industry giants a run for their money as he battles to win a share of the premium beer market.
His brand Sierra Premium lager started off on the counters of his restaurant but now its popularity has grown among young professionals in Nairobi.
He spoke to our Nairobi reporter Noel Mwakugu about his business.
