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	Clare Ferguson's dinner party cheats	29 May 2004

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How to be the perfect hostess with the minimum work

It was revealed this week that the doyenne of the dinner party, Delia Smith, uses Marks and Sparks sandwiches for her husband's cricket teas!

So taking a leaf out of her book, Martha explores the whole idea of cheating with cookery writer, Clare Ferguson.

Try out Clare Ferguson's quick weekend 'cheats'

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