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foodarchive
Nigella LawsonTuesday 3 September 2002
As she launches her new book to banish the winter blues, Nigella Lawson, the domestic goddess will be talking through her recipes for sun-infused eating throughout the seasons.

Get ready for baked ricotta, barbecued quail and "slut-red raspberries in chardonnay jelly".
Nigella Lawson joins Jenni to talk about her work and life after the death of her husband John Diamond.
Nigella Lawson, Forever Summer published by Chatto & Windus, ISBN: 0701173815

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