Pea shoots are probably something that you may well have fed your pet rabbit, but never eaten yourself.
Cookery writer Sybil Kapoor and Fred Foster, of Turnips, a fresh produce supplier in London's Borough Market, introduce Anna McNamee to a neglected part of a common vegetable. Read the recipe for Pea shoot, Quail's Egg and Bacon Salad. Turnips is at 43 Borough Market, London, SE1 9AH. More recipes from Sybil Kapoor can be found in her book Simply British (Penguin Books, ISBN: 0140273190, £7.99).
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