What impact do these types of allergies have on family life?
Recent research has shown that women who eat nuts and nut products during pregnancy are increasing their child's risk of developing asthma by more than 50%.An increasing number of children are now living with nut and other food allergies. Sarah Stoneham is a mother of two daughters both of whom have severe food allergies. She joins Jenni along with allergy specialist Professor Jonathan Brostroff to talk about the impact these allergies can have on a family.
