'He wrote with that enthusiasm of a fan'

Tributes have been paid to the American food critic Jonathan Gold, who has died at the age of 57.

He was the the first restaurant critic to win the Pulitzer Prize, which he received in 2007 while working for the LA Weekly.

British food journalist, Jay Rayner, says Gold could communicate the diversity of a city.

(Image: Jonathan Gold poses with a menu. Credit: Getty Images)