Famine and emigration

Part ofThe World Around UsThe Famine

What are the key facts about the famine?

  • A potato disease ruined the crops in Ireland, making it very hard for people to get enough food.
  • Many people became very hungry and sick, and over a million people died during the famine.
  • Thousands of Irish families left their homes to start a new life in places like America.
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Between 1845 and 1849, Ireland was affected by a famine. This famine killed an estimated one million people either from starvation or disease.

Thousands of people emigrated to America across the Atlantic Ocean to escape this famine.

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Map of Ireland with a box of potatoes on it.

How important were potatoes?

In 1841, Ireland had a population of just over eight million.

Approximately half of this population, four million, depended on potatoes as their main food, with a little fish or milk as their only other food source.

Potatoes were very useful in a lot of ways - they were easy to grown, healthy and easy to cook, and they could be fed to animals too.

Lots of potatoes could be grown in a small area, so with a bit of land, a family of six could grow enough potatoes to feed them for a year.

Map of Ireland with a box of potatoes on it.
Rotten, blackened potatoes.

What was the Potato Famine?

In 1845, a fungus affecting the potato crop arrived in Ireland. The potato fungus quickly swept across the whole country. Many people found that their potato crops had rotted away in the ground.

Sometimes, people could dig up good potatoes, and they had rotted within a day or two.

The situation was made worse by the Corn Law, which kept the price of corn too high for Irish people to afford to buy it. However, the famine worsened when the potato harvest failed again in 1846 due to the potato blight.

The British government did try and help a little. In 1846, Prime Minister Robert Peel ordered £100,000 worth of corn to be sold cheaply in Ireland to limit starvation.

Soup kitchens and public work programmes were also set up. However, these steps didn't go far enough.

Panic began to spread, and people started eating anything they could find – even grass. Tragically over one million people died between 1846 and 1851 because of the Potato Famine.

Many of them died from starvation. Lots more died from disease and illnesses associated with starvation.

Rotten, blackened potatoes.
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What is emigration?

With few other choices, many Irish people decided to leave Ireland and emigrate.

Emigration means leaving your own country to live in a different country.

Many emigrants left Ireland in 1847. Those that were able to leave had very little to bring with them. Many did not have enough food to last the 40-day journey across the Atlantic or money to buy food.

Some people emigrated to Great Britain and Australia, but most emigrated to America.

Irish people on a ship with the Statue of Liberty in the background, emigrating to America to start a new life.
Image caption,
Many Irish people emigrated and started a new life in America

Because it was cheaper to travel to Canada, many people travelled to Canada first.

Then they walked across the border into the United States of America.

Approximately two million people - about a quarter of the population at the time - left Ireland between 1845 and 1855 due to the impact of the potato blight.

Image gallerySkip image gallerySlide1 of 3, Ruins of a cottage, Ruins of an Irish cottage from the time of the famine
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