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| Monday, 5 November, 2001, 14:02 GMT Minister backs deer cull call ![]() There are concerns about the effect on the landscape The culling of deer in Scotland must continue in order to curb damage to the countryside, according to Rural Affairs Minister Ross Finnie. Mr Finnie said a downturn in demand for venison should not deter landowners from continuing with the cull. Concerns have been raised that Scotland has too many deer and they can have a devastating impact on the landscape - reducing what should be tree and heather cover to short grassland. Every winter up to 30,000 hinds have been culled to try to reduce the problem, and half of the venison produced is usually sold overseas.
The minister made a call for continued culling during the launch of Scotland's first long-term strategy for wild deer, in Dunkeld, Perthshire. Mr Finnie said there was evidence of increasing damage to the countryside and efforts to keep the situation under control should carry on. The minister said: "Despite concerns over the present lack of venison exports, it is imperative that deer culling efforts are maintained. "Damage to agriculture, forestry and the environment is increasing and action must be taken before the situation becomes unmanageable." 'Key document' The new strategy, entitled Wild Deer in Scotland; A Long Term Vision, aims to ensure manageable levels of deer stock over the next 15 to 20 years and was devised by the Deer Commission for Scotland. Mr Finnie said: "This strategy sits alongside the Scottish Executive's rural development, natural heritage, forestry and agriculture strategies and underlines our commitment to both the environment and rural development." Andrew Raven chairman of the Deer Commission for Scotland, said: "This strategy is a key document for the Deer Commission and forms part of an integrated hierarchy of plans which guide our actions and priorities."
In September this year there were fears that culled deer might need to be dumped in burial pits because of foot-and-mouth disease. Some landowners had suggested a surplus of venison on the domestic market could make a cull unprofitable. That raised fears some Scottish estates might leave carcasses to rot on the hillside where they were shot. Others were thought to be considering putting the cull off to next year, hence the commission's call for it go ahead as normal. |
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